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All Food Tech
Friday 11 - Monday 14 June 2010
KTPO Trade Centre Bangalore
Organised and Conducted
Food Processing Rice and Grain Processing Bakery Dairy Packaged Food and Beverages Services, Facilities and Exporters
AFT-2010
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Home > Exhibition > Book a Stall > Book a Stall
Book a Stall
The Stalls for the exhibition is available in shell scheme and bare space.
Stall Costs

 Type of Stall

 ** Rate per Sq. Mtr in INR

 ** Rate per Sq. Mtr in USD

** Rate per Sq. Mtr in EURO

 * Shell Scheme

 9000

 225

180

 * Bare Space

 8000

 200

160

** Applicable taxes extra
** Kindly note that all stall allotments will be on first booked first serve manner

* Shell Scheme
Minimum of 9 sq.m is to be booked.
It includes one table, two chairs, carpet, fascia, stall structures on laminated sheets held together by anodized aluminium channels, three spotlights, 1 waste basket, an electrical 5 amps phase and power of 1KW for every 9 sq.m.
* Bare Space
Minimum area to be booked is 36 sq.m.
No amenities of the Shell Scheme will be provided
Power will be charged extra as per your requirement. Costings of the same will be provided in the Exhibition Directory

Payment Terms
Please make DD or Cheque payable to “AdsStation” in Bangalore. Please courier the cheque or DD to

AdsStation,
# 1365, 2nd Floor, Sarakki Gate, Kanakapura Main Road,
Bangalore – 560078
Tel: 91-80-65707899/65350128
Fax 91-80-26543205
Mobile: 91 94483 24053
Email: accounts@adsstation.biz

Bank Details for Direct Transfer
Name of the Bank: State Bank Of India
Name of the Branch: J.P.Nagar-1st Phase, Branch
Account Name: AdsStation
Account No. 30096020919
RTGS/NEFT/IFSC Code: SBIN0007117
Service Tax Registration No. : AEEPA0780K/ST002
PAN Number.: AEEPA0780K

Bank Details for Foreign Inward Remittances
Beneficiary Bank: State Bank Of India             
SWIFT CODE: SBININBB423
Name of the Branch: J.P.Nagar-1st Phase, Branch
Address:
J.P. Nagar Branch
‘Symmetrix’, No.1104, 24th Main,
J.P.Nagar 1st Phase,
Bangalore -560078.
Bank Phone: +91-80-26648727

Floor Plan and Booking Status
Exhibition Hall Layout Plan   Exhibition Hall Booking Status Update
– Will be available shortly
[ click on the above image to enlarge ] [ click on the above image to enlarge ]

  Stall Booking Form

Please fill in the relevant parameters to book the stall for your needs.

* Indicates mandatory fields
* Event Edition
* Stall Type
* Stall Item Name
* Currency
* Salutation
* First Name
* Last Name
* Job Title
* Company Name
* Address
Characters left:
* City
* State
* Country
* Zip/Postal Code
* Phone No
-
(Country Code)         (Number)
Mobile No
-
(Country Code)         (Number)
Fax No
-
(Country Code)         (Number)
* Email Address
Email Format
Web Link
Company Details
Please select your Hall and Stall Preference
Floor Plan and Booking Status
Click here to view Exhibition Hall Layout Plan    
Click here to view Exhibition Hall Booking Status Update
HallStall Preference Type Stall No
   
   
   
   
   
Categories Your Business best Fits
Food Processing
Agri & Grain Processing
Packaged food and Beverages
Bakery
Dairy
Services, Facilities and Exporters
Please enter the letters and numbers seen in the box below to submit your registration.
  N3MQ  
  
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